Amazing Pure Organic Barley & Grape Juice with Garcinia Cambogia

Garcinia Cambogia is a Fat Blocker

Hydroxycitric acid (HCA), a citric acid byproduct, is the main active ingredient in Garcinia cambogia extract. 

HCA blocks fat by inhibiting the efforts of citrate lyase, an important metabolic enzyme. 

This is one of the reasons that Garcinia is so successful as a weight loss supplement.

Under normal conditions, citrate lyase converts excess sugars and carbohydrates into fatty acids, cholesterol and triglycerides. 

What the body cannot use for energy, the body stores as fat. 

Most people store this fat in the waist, hips, thighs and buttocks.

By interrupting the metabolic process, hydroxycitric acid slows the conversion of carbohydrates into fats. 

It halts fat storage. 

This is one of the chief benefits of Garcinia cambogia extract.

Garcinia Cambogia is an Appetite Suppressant

A second important aspect of hydroxycitric acid is its ability to suppress the appetite. 

It does this in a couple of ways, by increasing serotonin levels in the body. 

Serotonin is an important brain chemical that acts as a neurotransmitter. 

It is responsible for a number of regulatory processes that affect appetite and mood.

Elevated levels of serotonin promote weight loss by curbing the appetite and sugar cravings. 

This hunger-suppressing quality is another important way that Garcinia cambogia supports weight loss.

Raised serotonin levels also improve mood, and many antidepressants mimic the effects of serotonin.

As depression lifts and anxiety fades, people are less likely to turn to food as a coping mechanism.

This makes Garcinia cambogia particularly helpful for emotional eaters.

Garcinia Cambogia Boosts Metabolism

One of the greatest benefits of Garcinia cambogia is the ability create a more efficient metabolism.

The metabolic process is actually a sequence of chemical reactions that keep the body in a constant state of imbalance. 

HCA helps to balance these reactions and make the process more efficient.

As a result, the body uses more energy than it takes in. This causes it to tap the fat stores for fuel. 

Garcinia cambogia reduces fat and keeps excess weight down.

Garcinia Cambogia Lowers Blood Cholesterol

As HCA stops the citrate lyase enzyme from transforming sugars into fats, it block fat production and storage. 

At the same time, it reduces the amount of lipids in the blood stream. 

It lowers production of bad cholesterol and increases the production of good cholesterol.

In addition to keeping cholesterol in check, Garcinia cambogia also lowers blood pressure. 

Both cholesterol and blood pressure impact mood, heart, health and quality of life.

Garcinia Cambogia Improves Immune Function

Finally, Garcinia cambogia improves immune system functioning. 

Studies indicate that the supplement can improve the body’s response to infections, illness and disease. 

This is mainly due to the high concentration of vitamin C in Garcinia cambogia fruit. 

The herbal supplement may also shorten the duration of sickness like the flu and common cold.
Barley been used as a medicine since 7000 B.C. in the treatment of skin, liver, blood, and GI disorders. Gladiators ate barley for strength and stamina.

Health benefits of barley grass include relief from ulcerative colitis, prevention and treatment of cancer, strengthening of immune system, cleansing and detoxification of the body, protection from radiation and cellular damage, ability to fight addiction and regenerate damaged cells and tissues. It maintains healthy skin, acid-alkali balance, contributes in the bone metabolism, promotes agility and exerts rejuvenating effects on the entire body.

Nutritional Value of Barley grass

Barley is a multi-nutrient rich super food loaded with vitamins such as:
Vitamin A
Vitamin B1 (Thiamine)
Vitamin B2 (Riboflavin)
Vitamin B3 (Niacin)
Vitamin B6
Folate
Vitamin C (Ascorbic Acid)
Vitamin E (Alpha-Tocopherol)
Vitamin K (Phylloquinone)
It contains an abundance of electrolytes such as:
Magnesium
P Phosphorous
Potassium
Along with other essential minerals such as:
Zinc
Iron
Calcium
Barley grass is also a rich provider of powerful antioxidants and essential amino acids and beneficial enzymes.
Barley grass supplies the valuable fiber to the body and does not offer any harmful cholesterol.

Health Benefits of Barley Grass

Barley grass can be consumed as a juice extracted from the cereal grass sprouts or in the form of green powder by spray drying the barley grass. It brings relief in a range of health conditions discussed as under:

Antioxidant power:
Barley grass has an impressive antioxidant wealth. Along with vitamin E and beta carotene, barley grass is the most potent supplier of healthy and critical enzyme superoxide dismutase which helps neutralize the effects of oxygen free radicals which are produced during energy metabolism. The protective act of these valuable radical scavengers prevents the development of a wide array of diseases caused by oxidative stress.

Ulcerative colitis:
Barley grass is valuable in treating ulcerative colitis attributing to its stimulating effect on gut friendly bacteria. It helps in alleviating the inflammation and other associated symptoms implicated in ulcerative colitis by reducing the provocative chemicals in the bowel. Barley grass also assists in balancing the fluidity in the bowel and helps eliminate accumulated toxins from the body.

Detoxification:
Barley grass is a wonderful natural detoxifier. The cleansing ability of barley grass is even effective in eliminating the accumulated harmful heavy metals including lead which may cause behavior and learning disorders particularly in kids. The major contributors behind the act of detoxification are trace elements zinc, selenium and copper. Furthermore, abundance of chlorophyll and beta carotene in barley grass stimulates the eradication of waste materials such as mucus and crystallized acids. It also supports the metabolic processes and aids in strengthening and detoxification of liver.

Immune system:
Barley grass supports in boosting the immune defense mechanism of the body. Regular consumption of barley grass provides the required nutrition which is necessary for balancing the optimal production of immune cells in the body. Effective and strong immune defense vigilantly fights infections and prevents the development of fatal diseases.

Cancer:
Barley grass is effective against cancer owing to the power of superoxide dismustase enzyme. It has preventive as well as curing reaction against the cancer cells which also attributes to the presence of other remedial components such as peridoxase protein and catalase enzyme. Catalase enzymes present in barley grass has the ability to decompose and neutralize the effects of toxic hydrogen peroxide which is produced during respiration and help suppress the proliferation of cancer cells.

Protection from radiation and cellular damage:
Another beneficial effect of barley grass is its protective act against the cell destructing effects of UV radiations. It helps prevent as well as extends therapeutic relief on the existing damaged cell owing to the presence of superoxide dismustase enzymes. Regular consumption of barley grass juice aids in reducing the radiation stress in the people who are more prone to such exposure such as population in urban and large cites. It also acts defensively against the effects of radioactivity and even renews the cells and tissues damaged by radioactivity. This attributes to the presence of chlorophyll content which improves the resistance to radioactivity and also encourages the production of new blood cells. For this reason, it is generally recommended to drink barley grass juice prior and post exposure to x-rays to provide a shield against the radioactive damages.

Fights addiction:
Barley grass is also an effectual remedy for fighting various kinds of addictions. The presence of glutamic acid in barley grass inhibits the craving for harmful materials such a